“Sensitivity to electromagnetic radiation is the emerging health problem of the 21st century.  It is imperative health practitioners, governments, schools and parents learn more about it. The human health stakes are significant”. ~ William Rea; Founder & Director of the Environmental Health Center, Dallas; Past President, American Academy of Environmental Medicine

In the 1970′s scientists at the forefront of the Health and Wellness Movement started to warn consumers about the ramifications of electromagnetic energy.

As usually happens when someone introduces a new concept they were ridiculed.

Thank goodness innovative thinkers all the way back to those who thought the world was round when experts thought the world was flat have not given up.

Over the years I tried to minimilize the effects of dirty electricity fields on my family by keeping all electrical appliances out of my bedroom; ensuring my children did not sleep next to a high energy area; keeping them a distance away from the TV; not using electric blankets; keeping my electric clock far from my bed.

A youtube clip by Dr. Magda Havas of Trent University in Canada on Diabetes and Electrosensitivity  has shown one symptom of electrohypersensitivity is altered sugar metabolism similar to diabetes; she is calling it a new form of diabetes; type 3 diabetes.

After listening to her lecture I realized why I felt so discombobulated when I exercised on a machine in a gym!

 ”One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating.” ~ Luciano Pavarotti

 

Coconut Water

By Trudy Scott Prevost

 

Recently having returned from working in the health food industry in Toronto a vibrant new product selling like hot cakes was coconut water. As I informed customers of the value of this unique Caribbean drink I was again amazed at how lucky we were to be able to consume this drink fresh from the nut!

(Full article)

 

 

“We have only this moment, sparkling like a star in our hand … and melting like a snowflake. Let us use it before it is too late.” ~ Marie Beynon Ray

My life experience has been that most of the people living on this beautiful planet are kind, genrous and loving! Why is such a huge majority of our input about the violent ones? Yes, there are “unbalanced” people out there but they are not the majority! Random Acts of Kindness happen every minute of every day somewhere in the world! My goal is to seek them out wherever I am! After all just knowing about these acts contributes to my health!

I have the privellege of teaching exercise and propmoting wellness at Ross Medical University in Dominica. Acts of Kindness are a integral part of campus life! I could not possibly write all I have observed since I started teaching there over 10 years ago! But as I really get energy from writing about these incidences I will post a few! :)

Acts of Kindness through students, partners of students and staff from Ross Medical School University, Dominica are encouraged, assisted and promoted by the school.

Every year Campus Life holds an Art Show. This show connects our local artists with students and the Portsmouth community. It is so beautiful to walk through room after room of art! Everyone benefits and a percentage of funds raised are contributed to non-profits, often $1,000s of dollars!

One year the Physicians for Human Rights group held a benefit and raised $2,600 EC to help a 72 yr. old homeless amputee, find a home at the Grange Home for the Aged. A PHR volunteer put together a video to help the fundraiser and it was a GREAT success!

PAWS is a group formed many years ago when stray dogs were becoming a problem near campus. PAWS raised funds to have these dogs neutered and then found them homes. Ross University contributed a place where the operations could be done and the animals could recover. Now many years after the project started success is visible - no  sad looking emaciated dogs around the campus!

School supplies are gathered at the end of each semester to distribute to local schools and non profit organizations; this has expanded to the point where often 2 or 3 groups are gathering and distributing resources!

Campus Life often starts each semester out with a Sports Day. they work in cooperation with local schools and volunteer Ross Medical Students meet local young sports enthusiasts and spend an afternoon sharing what they know about sports!

Health Clinics with Blood Pressure and other tests available as well as educational components on staying healthy are held throughout the year!

Individuals also go and do their thing. One professor has dedicated hours a week for years to keeping our roadsides clean and green! A spouse of a student painted the entire west wall of the Women’s Centre in a beautiful wall mural! CALLS Centre can attest to the hundreds of hours the Ross Comunity especially spouses of professors and students volunteer teach!

Local businesses often work hand in hand with the Ross community on their Acts of Kndness!

Happy Holidays to Everyone! It is a wonderful world and there are many wonderful people doing many wonderful things!

“Food is a central activity of mankind and one of the single most significant trademarks of a culture.” ~ Mark Kurlansky, ‘Choice Cuts’ (2002) 

Avocados – Super Food, Super Nutrition 
Avocado season in Dominica starts about June. There are many different kinds of avocado available here; each with its own unique texture and flavor. There is a misconception that avocados are fattening and contain unhealthy oils and cholesterol when actually avocados are super foods.  

Nutrient dense per calorie – packed with antioxidants and phytochemicals such as Vitamins A K and ; high in healthy, monounsaturated fat; a good source of omega 3’s; high in both soluble and insoluble forms of fibre;  a plant based complete protein containing all the amino acids essential for humans.

Nutrient boosters – enabling the body to better absorb more fat-soluble nutrients, such as alpha- and beta-carotene as well as lutein…….

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The next message you need is always right where you are.
~ Ram Dass

About a week ago I started to realize I had a chemical taste in the back of my mouth.

The only thing I could think might have caused it was I might have eaten perhaps a food that was laced with agrochemicals.

The taste came and went over the next days and I finally connected it to something!

I remembered that recently I had thought I might have a local skin condition so I purchased a cream made locally that contains sulphur. I used it off and on over the weeks – what I was tasting was the sulphur in the back of my throat. It had travelled through my body in just hours.

Experiment: I stopped using the cream for a few days then used it at 1 oclock in the afternoon; I realized I was strongly tasting the sulphur by the time I reached Portsmouth to teach my class at 4 pm.

That is how quickly what we put on our skin enters our blood stream and circulates through the body enough to come out on the breath!

This got me to remembering a friend of mine who was the guniea pig in an experiment at a Massage School in Toronto They wanted to know how quickly what they put on the skin travelled through the body so they put crushed garlic on her feet; within a very short period of time they were smelling it on her breath; they were shocked at how quickly!

This also got me to thinking of some of the stuff that is in cosmetics ; and how that would be coming out our breath within minutes of applying and entering our brain and other organs!

This experiment inspired me to start making my own cosmetics over 30 years ago.

I am glad I only put ingredients on my and my families skin I can eat! Less chemicals in my body and in the environment around me.

Traditionally Dominicans often made their own skin creams from local herbs; coconut oil; cacao butter and beeswax. 

What you put on your skin ….. goes into your body and comes out on your breath.

I want to get old gracefully. I want to have good posture, I want to be healthy and be an example to my children. ~ Sting

Dr. Dean Ornish is a medical doctor from California who has dedicated his life to diet and lifestyle research and their effect on disease.  He is also well-known as an author advocating lifestyle changes to improve health.

He is the founder, president, and director of the non-profit Preventive Medicine Research Institute in Sausalito, California, where he holds the Safeway Chair and Clinical Professor of Medicine at the University of California, San Francisco.

His first book on lifestyle changes and weight loss called Eat More; Weigh Less talked about Dr. Dean Ornish’s Life Choice Program for Losing Weight Safely While Eating Abundantly.

A study he released in the Journal of the American Medical Association in 1998 showed that it was possible for heart disease to be prevented and reversed through comprehensive lifestyle changes. During this study healthy effects on obesity were observed too.

A earlier  study on prostrate cancer; directed by Dr. Ornish, and Peter Carroll, MD, chair of the Department of Urology, both of the University Of California, San Francisco, and the late William Fair, MD, Chief of Urologic Surgery and Chair of Urologic Oncology, Memorial Sloan-Kettering Cancer Center was released in the September 2005 issue of the Journal of Urology.

In that study after one year, the researchers found that psa levels (a protein marker for prostate cancer) decreased in men in the group who made comprehensive lifestyle changes but increased in the comparison group.

Also, they found that serum from the participants inhibited prostate tumor growth in vitro by 70 percent in the lifestyle-change group but only 9 percent in the comparison group.

His most recent study shows changes at the genetic level.

The researchers tracked 30 men with low-risk prostate cancer who decided against conventional medical treatment. The men underwent three months of major lifestyle changes. They lost weight, lowered their blood pressure and saw other health improvements; but most interesting; researchers also found the activity of disease-preventing genes increased while a number of disease-promoting genes, including those involved in prostate cancer and breast cancer, shut down.

Participants in the both studies were placed on a diet consisting primarily of fruits, vegetables, whole grains, and legumes supplemented with soy, vitamins and minerals. They participated in moderate aerobic exercise, yoga/meditation, and a weekly support group session. A registered dietitian was available for consultation, and a nurse case manager contacted the participants regularly.

“It’s an exciting finding because so often people say, ‘Oh, it’s all in my genes, what can I do?’ Well, it turns out you may be able to do a lot,” Ornish, said in a telephone interview.

“‘In just three months, I can change hundreds of my genes simply by changing what I eat and how I live?’ That’s pretty exciting,” Ornish said. “The implications of our study are not limited to men with prostate cancer.”

For me this is one of the most exciting articles I have written; we can change oiur genes! How amazing!

by Trudy Scott Prevost; Rainbow Health and Wellness; Dominica

“Kindness is like sugar, it makes life taste a little sweeter.” Carla Yerovi

Modern research shows that kindness, one of the most pleasurable of all human acts is also one of the healthiest things you can do for yourself and for others.

The benefits of kindness have been discussed throughout written history.

“No act of kindness, no matter how small, is ever wasted.” – Aesop

“Kindness in words creates confidence, kindness in thinking creates profoundness, kindness in feeling creates love.” –Lao-Tzu

“That best portion of a good man’s life, is his little, nameless, unremembered acts of kindness and of love.” – William Wordsworth

“Life’s most persistent and urgent question is, “What are you doing for others?”" –Martin Luther King, Jr.

David McClelland, a professor of psychology formerly at Harvard and now at Boston University, began researching how people could improve the functioning of their own immune system in the 1970s. As part of this research, he showed movies of Mother Teresa helping babies to his students at Harvard to see if a film could transmit feelings of caring and loving, and then see if that experience had positive effects on the immune system. It did.

McClelland verified this by measuring the amount of immunoglobulin A (part of the body’s defense against cold viruses) in saliva, which increased in students watching the film, regardless of whether or not they claimed to admire Mother Teresa’s work.

The best-known study regarding the importance to health of a spiritual lifestyle was reported by psychiatrist George Vaillant in his book, Adaptation to Life, which was based on a 30-year study of a group of Harvard graduates. Vaillant concluded that adopting an altruistic lifestyle is a critical component of mental health.

When we do kind things for others, our body rewards us by releasing powerful chemicals (endorphins) which make us feel good.

Kindness is a stress-reducing behavior. It can reverse feelings of depression, supply social contact, and decrease feelings of hostility and isolation that can cause stress. It is regular, small acts of kindness that off-set and help to buffer us from the daily stress of life.

The pleasure that results from random acts of kindness is real and may help to reduce pain messages from all sorts of ailments, like arthritis or headache pain.

 Acts of kindness take our minds off our own problems and increase our sense of self worth.

The health benefits and sense of well-being return for hours, days and sometimes for a lifetime whenever the helping act is remembered.

In the book Meaning & Medicine, (Bantam Books, 1991) author Dr Larry Dossey tells us, “Altruism behaves like a miracle drug, and a strange one at that. It has beneficial effects on the person doing the helping – the helper’s high; it benefits the person to whom the help is directed; and it can stimulate healthy responses in persons at a distance who may view it only obliquely.”

In his book, The Healing Power of Doing Good, Allan Luks states, “It is not necessary to wait until you have an opportunity to donate a kidney or save the whole world to enjoy this good feeling. A small effort to help one person can create these same feelings and attitudes.”

Quoting the words of scientist George Washington Carver to close this article: “How far you go in life depends on your being tender with the young, compassionate with the aged, sympathetic with the striving, and tolerant of the weak and strong because someday in your life you will have been all of these.”

Anyone living in or visiting Dominica has been or will be on the receiving end of many acts of kindness. People will enthusiastically help you find your way; make sure you are dressed properly; assist you with car troubles; offer a ride; offer a glass of water; or share their food – they often say that is how they were raised!

Dominica is a kind and gentle country in many ways – part of the health and wellness attributes of the island!

Vogue and Self are putting out the message of yoginis as buff and perfect. If you start doing yoga for those reasons, fine. Most people get beyond that and see that it’s much, much more. ” ~ Patricia Walden

 

Practicing yoga regularly can be of great benefit to all but especially students. Besides increasing energy; enhancing functional fitness and improving strength and flexibility – yoga can enhance mental prowess………..

p50502462“Food is a central activity of mankind and one of the single most significant trademarks of a culture.” ~ Mark Kurlansky, ‘Choice Cuts’ (2002) 

 

 
Mango – Super Food, Super Nutrition 
 
 

 

Mango season is on! Juicy, flavourful mangos are a cultural phenomena in Dominica; people of all ages; all walks of life; gather under these beautiful trees looking for the perfect mango. They knock down these mangos by throwing something at the stem that holds the mango. Then they calmly reach out one hand to catch it! Amazing! I have flung many a stone or old mango working to perfect my skills and get that perfect mango - ripe but firm; aromatic; without a bruise or mark. Success is rare but I never give up as I enjoy those mangos a lot more than the ones I get at market!

 Mango (Magnifera indica), known locally as mangue is native to East Asia and now grown in nearly all tropical areas of the world. Locally it is related to the Cashew, Hog Plum and Golden Apple.

  The ripe mango, half ripe mango, unripe mango, unripe small mango (about torch bulb size), mango kernel or seed, the skin, the sap, the leaves, the wood and the bark are used.

 The ripe mango fruit is a nutritional powerhouse; ………….

 (full article)

“What we need today is to place more emphasis on what we eat. Food should be eaten whole and more effort should be made to preserve nutrients of food and present a well balanced diet.” ~ PLAT KWEYOL STE. LUCIE AND THE DIGESTIVE SYSTEM; Madam Cella’s Body Care Programme – Prevention is Better than Cure; 1990

Healthy Lifestyle as Treatment for Prostrate Cancer

  A  study on prostrate cancer (directed by Dr. Ornish, and Peter Carroll, MD, chair of the Department of Urology, both of the University Of California, San Francisco, as well as the late William Fair, MD, Chief of Urologic Surgery and Chair of Urologic Oncology, Memorial Sloan-Kettering Cancer Center) was released in the September 2005 issue of the Journal of Urology.

 

In that study after one year, the researchers found that psa levels (a protein marker for prostate cancer) decreased in men in the group who made comprehensive lifestyle changes but increased in the comparison group. They also found that serum from the participants; inhibited prostate tumor growth in vitro by 70 percent in the lifestyle-change group but only 9 percent in the comparison group.

 

 

 Dr. Dean Ornish’s most recent study is mind blowing – it shows changes at the genetic level.  The researchers tracked 30 men with low-risk prostate cancer who decided against conventional medical treatment. The men underwent three months of major lifestyle changes. They lost weight, lowered their blood pressure and saw other health improvements; but most interesting; researchers also found the activity of disease-preventing genes increased while a number of disease-promoting genes, including those involved in prostate cancer and breast cancer, shut down.

In a telephone interview sited on Reuter’s Health Dr. Ornish is quoted as saying “It’s an exciting finding because so often people say, ‘Oh, it’s all in my genes, what can I do?’ Well, it turns out you may be able to do a lot. The implications of our study are not limited to men with prostate cancer.”

(full article)

Healthy Lifestyle and Prostate Cancer Links.

 Prostate Cancer Society USA

  Prevent prostate cancer by eating more vegetables; less meat

 Healthy Lifestyle Keeps Prostrate Cancer From Returning

 

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